Emeritus Professor's Lunch

Date & Time: Wednesday 17th June 2026 & 12:00 to 14:00

2 Course Ambient Buffet:

  *   Lemon & thyme roast chicken
  *   Roast beetroot & charred feta tarts
  *   Tarragon & mint potatoes
  *   Panzanella (tomato, basil & focaccia salad)
  *   Lemon green beans & charred courgette

Dessert is a fresh fruit platter with yoghurt, honey & toasted seeds

1/3 bottle wine
An arrival drink of prosecco or elderflower

Contact Email: lauren.duvall@bristol.ac.uk
Contact Number: +44 117 456 1647